Moroccan Lamb Tarts

This sophisticated tart recipe is designed to be made alongside our easy lamb sausage rolls (see related recipe), for a simple 2-in-1 meal idea that will please both the little kids and the big kids.

The ingredient of Moroccan Lamb Tarts

• 400g lamb mince
• 1 small brown onion finely chopped
• 1 egg lightly beaten
• 2 tablespoons dried breadcrumbs
• 2 tablespoons finely chopped fresh flat leaf parsley leaves
• 1 tablespoon moroccan seasoning
• 3 teaspoons finely chopped preserved lemon see note
• 1 sheet reduced fat frozen puff pastry partially thawed
• 2 tablespoons slivered almonds
• 1 oranges see notes
• 1 2 lebanese cucumber thinly sliced diagonally
• 3 radishes trimmed sliced
• 30g baby spinach
• 1 tablespoon shredded fresh mint leaves
• 1 1 2 tablespoons extra virgin olive oil
• extra mint leaves to serve
• extra coriander leaves to serve

The Instruction of moroccan lamb tarts

• combine mince onion egg breadcrumbs and parsley in a bowl season transfer half the mince mixture to a bowl and set aside for lamb sausage rolls related recipe add seasoning and preserved lemon to mince mixture combine
• preheat oven to 220u00b0c 200u00b0c fan forced line one baking tray with baking paper
• meanwhile cut pastry sheet into 4 squares place pastry squares in a single layer on baking tray pinch edges of pastry to create a border divide spiced mince mixture between squares spread evenly sprinkle over almonds bake for 20 minutes until the pastry is golden and puffed and filling is cooked
• sprinkle tarts with extra mint and coriander leaves
• arrange radish baby spinach mint orange and cucumber on serving plates drizzle with 1 tablespoon orange juice and 1 tablespoon oil season with salt and pepper

Nutritions of Moroccan Lamb Tarts

calories: 1008 102 calories
calories: 66 grams fat
calories: 24 grams saturated fat
calories: 44 grams carbohydrates
calories: 11 grams sugar
calories: n a
calories: 56 grams protein
calories: 267 milligrams cholesterol
calories: 430 52 milligrams sodium
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calories: nutritioninformation