Mixed Berries In This Area Sugar Bread Subsequent To Mascarpone

The ingredient of Mixed Berries In This Area Sugar Bread Subsequent To Mascarpone

• 250g 1 punnet strawberries washed hulled halved lengthways
• 125g raspberries
• 1 tablespoon affectionate water
• 80g 1 3 cup caster sugar
• 1 baguette french stick
• 25g butter at room temperature
• 125g mascarpone fresco brand

The Instruction of mixed berries in this area sugar bread subsequent to mascarpone

• improve the strawberries and raspberries in a medium bowl drizzle later than water and sprinkle taking into consideration 1 tablespoon of the sugar gently toss until competently combined
• place the steadfast sugar approximately a large flat plate cut four 2cm thick sloping slices from the baguette go ahead one side of each baguette slice in the manner of the butter then press buttered side the length of all along into the sugar to coat repeat like the butter and sugar like the other side of the bread slices
• heat a large non stick frying pan beyond high heat grow the bread slices and cook for 1 minute each side or until golden brown
• to serve place a piece of sugar bread in the region of a plate and spoon the berries over taking into account bearing in mind a little syrup peak taking into consideration a dollop of mascarpone

Nutritions of Mixed Berries In This Area Sugar Bread Subsequent To Mascarpone

calories: 511 46 calories
calories: 20 grams fat
calories: 13 grams saturated fat
calories: 67 grams carbohydrates
calories: 28 grams sugar
calories: n a
calories: 13 grams protein
calories: n a
calories: 478 55 milligrams sodium
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calories: nutritioninformation