Use the natural sweetness of ripe bananas to sweeten this delicious banana bread. Its unmovable for those who are avoiding refined sugar.
The ingredient of Sugar Free Banana Bread
- 4 unquestionably ripe bananas
- 2 eggs
- 1 2 cup olive oil
- 1 4 cup milk
- 1 teaspoon vanilla bean paste
- 1 teaspoon sports ground cinnamon
- 1 cup wholemeal flour
- 1 cup plain flour
- 1 teaspoon baking powder
- 1 teaspoon bicarbonate of soda
- pinch salt
The Instruction of sugar free banana bread
- preheat the oven to 160c or 140c fan force grease and line an 11 5cm x 22cm base measurements loaf pan in the same way as baking paper
- mash bananas in a large bowl as soon as a fork until smooth add eggs oil milk and vanilla and protest until combined sift flours cinnamon baking powder bicarbonate and salt on top of higher than banana mix tip in the flour kernels stir up opinion until combined spoon into prepared pan and level height behind a spatula bake for 1 hour 10 minutes or until a skewer inserted in centre comes out clean stand in pan for 5 minutes transfer to a wire rack to cool
Nutritions of Sugar Free Banana Bread
calories: 262 183 caloriescalories: 13 grams fat
calories: 2 grams saturated fat
calories: 29 grams carbohydrates
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calories: n a
calories: 5 grams protein
calories: n a
calories: 189 milligrams sodium
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