Turkish Pizza (vegetarian)

Use turkish bread as the base of this vegetarian-friendly pizza.

The ingredient of Turkish Pizza Vegetarian

• 1 4 cup 60ml olive oil
• 2 garlic cloves crushed
• 300g baby spinach
• zest and juice of 1 large lemon plus lemon wedges to serve
• 1 round turkish bread or half a rectangle of turkish bread halved sideways through the centre
• 1 cup grated mozzarella cheese
• 1 cup crumbled feta cheese

The Instruction of turkish pizza vegetarian

• preheat the oven to 190u00b0c
• heat 1 tablespoon of oil in a frypan subsequently next mount up the garlic spinach lemon rind and half the juice toss higher than low heat until the spinach is just wilted agree the spinach to cool subsequently next squeeze out excess liquid
• arrange the spinach incorporation combination greater than bread base squeeze exceeding remaining lemon juice later summit zenith past cheeses and season later than pepper peak later the extra bread half and drizzle in the same way as enduring surviving oil wrap entirely in foil and place on the order of a baking sheet to flatten place a heavy baking tray on the order of peak and bake for 10 minutes to serve unwrap and encouragement past lemon wedges

Nutritions of Turkish Pizza Vegetarian

calories: 365 192 calories
calories: 28 grams fat
calories: 11 grams saturated fat
calories: 11 grams carbohydrates
calories: 1 grams sugar
calories: n a
calories: 17 grams protein
calories: n a
calories: 614 38 milligrams sodium
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calories: nutritioninformation