Cauliflower Steaks With Fattoush


For a vegetarian alternative try this spiced cauliflower steak served with Middle Eastern inspired fattoush salad.

The ingredient of Cauliflower Steaks With Fattoush

  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons lemon juice
  • 3 teaspoons mild paprika
  • 2 small cauliflowers cut into 2cm slices lengthways
  • 120g pkt toasted pita bread
  • 3 vine ripened tomatoes cut into wedges
  • 1 lebanese cucumber chopped
  • 1 green capsicum chopped
  • 1 small red onion cut into thin wedges
  • 1 cup flat leaf parsley leaves
  • 1 cup mint leaves
  • 2 tablespoons lemon juice extra
  • 2 tablespoons extra virgin olive oil extra

The Instruction of cauliflower steaks with fattoush

  • combine the oil lemon juice and paprika in a bowl add the cauliflower and turn to coat heat a large frying pan over medium heat cook cauliflower in 2 batches for 5 mins each side or until golden and tender
  • meanwhile place the bread tomato cucumber capsicum onion parsley mint extra juice and extra oil in a large bowl season and toss to combine
  • serve salad with cauliflower steaks

Nutritions of Cauliflower Steaks With Fattoush

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